Saturday, January 23, 2010

Luncheon Farewell, 23/1

Menu: Flavoured Rice, Beef Rendang, Chili Fish Fillet, Curried Almond Chicken, Mamak Fried Noodles, Braised Broccoli in Oyster-Soya Sauce, Spicy Bean Sprouts and Dried Prawns Salad, Potato and Meat Patties, Sweet Wheat Porriage, Bread & Butter Pudding with Vanilla Sauce, Spanish Clementines, Coffe & Tea .
Guests: Marion, Fini, Stephane, Peter & Aggi, Peter & Susham, Peter & Christine, Claude & Caroline, Heinz & Olga, Jorg & Petra, Marin & Nawena, Urs & Anne, Karl & Nawena, Reto, Guna & Ursi, Petr, Rod, Patrick & Anne, Mr & Mrs Diem, Rus, Fadz, Marina, Marisa, Maria & Nawena.
A lovely farewell luncheon with my Swiss friends. Nice food, warm and intimate atmosphere, and touching tributes all around. A nice feeling throughout.

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